Forage test to compose in nutrition | State
Adapted from “Sampling Bales for Forage Quality Analysis”, Dave Hartman, Penn State Extension; and “Sampling Hay and Silage for Analysis,” Dan Undersander et al., University of Wisconsin-Extension. Experienced farmers can often tell whether hay or silage is “good” or not by smell, color, presence of weeds, texture, particle size, etc., and most have details they … Read more